Fr. 45.90

Richard Gough, Ric Allsopp, Richard Gough, Gough Richard, Claire Macdonald

Performance Research - On Cooking

English · Paperback / Softback

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Description

Zusammenfassung This issue will explore themes reflected in the overlap between Performance, Food and Cookery. It will look at food in performance and food as performance art.

Product details

Authors	Richard Gough
Assisted by	Ric Allsopp (Editor), Richard Gough (Editor), Gough Richard (Editor), Claire Macdonald (Editor)
Publisher	Taylor & Francis Ltd.

Languages	English
Product format	Paperback / Softback
Released	09.09.1999

EAN	9780415198028
ISBN	978-0-415-19802-8
No. of pages	164
Subjects	Guides > Food & drink > General cookery books, basic cookery books Humanities, art, music > Art > Theatre, ballet Dance, The arts: general issues, REFERENCE / General, PERFORMING ARTS / General, PERFORMING ARTS / Theater / General, Other performing arts, The arts: general topics

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