Fr. 40.50

Richard H. Turner

Cocinar Cerdo: Más de 150 Recetas Exquisitas Desde Los Cortes de Primera Hasta Las Albóndigas Con Información Sobre Alimentación, Cur

Spanish · Hardback

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Description

"Mâas de 150 recetas exquisitas"--Title page.

About the author

Richard H. Turner was classically trained by legendary chefs the Roux brothers, and currently works in the London restaurant scene. He's also partial owner of the independent butcher and supplier of the best-quality British rare-breed meat money can buy, Turner & George.

Product details

Authors	Richard H. Turner
Publisher	Blume

Languages	Spanish
Product format	Hardback
Released	01.09.2018

EAN	9788416965359
ISBN	978-84-16965-35-9
No. of pages	352
Dimensions	208 mm x 259 mm x 33 mm
Weight	1356 g
Subject	Guides > Food & drink > General, dictionaries, tables

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