Description
Product details
Authors | Claire Pichon |
Publisher | Abrams |
Languages | English |
Product format | Hardback |
Released | 25.05.2023 |
EAN | 9781419767487 |
ISBN | 978-1-4197-6748-7 |
Subjects |
Guides
> Food & drink
> Theme cookery books
COOKING / Regional & Ethnic / French, National & regional cuisine, National and regional cuisine, Cookery dishes and courses: desserts, COOKING / Specific Ingredients / Chocolate, Cooking with chocolate, Cookery / food by ingredient: chocolate |
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