Fr. 48.50

Curso de cocina profesional. Tomo 2

Spanish · Paperback / Softback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Manuel Garces Blanco, Manuel Garcés Rubio
Publisher Ediciones Paraninfo, S.A
 
Languages Spanish
Product format Paperback / Softback
Released 01.09.1993
 
EAN 9788428318426
ISBN 978-84-283-1842-6
No. of pages 256
Subject Natural sciences, medicine, IT, technology > Technology > General, dictionaries

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