Fr. 79.00

Samuel Chelkeba

Aceptación sensorial de platos de maíz con proteínas de calidad - Y la disposición a pagar por su grano en los distritos cercanos a la hidroeléctrica de Gilgel Gibe

Spanish · Paperback / Softback

Shipping usually within 2 to 3 weeks (title will be printed to order)

Description

About the author

Samuel Chelkeba nasceu na zona de West Shoa. Após completar os seus estudos primários e secundários, ingressou nas universidades Unity e Jimma e licenciou-se em Economia com B.A e M.Sc. É investigador no Instituto Etíope de Investigação Agrícola (EIAR).

Product details

Authors	Samuel Chelkeba
Publisher	Ediciones Nuestro Conocimiento

Languages	Spanish
Product format	Paperback / Softback
Released	17.08.2022

EAN	9786205082867
ISBN	978-620-5-08286-7
No. of pages	128
Dimensions	150 mm x 220 mm x 8 mm
Weight	209 g
Subject	Social sciences, law, business > Business > Business administration

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