Fr. 36.50

La cocina del Cabanyal : y de los pueblos marineros de la ciudad de Valencia

Spanish · Paperback / Softback

Shipping usually takes at least 4 weeks (title will be specially ordered)

Description

Product details

Authors Felip Bens i Carrión, Marisa Villalba Gallart
Assisted by Felip Bens i Carrión (Translation)
Publisher Llibres de la Drassana
 
Languages Spanish
Product format Paperback / Softback
Released 01.12.2014
 
EAN 9788494286087
ISBN 978-84-942860-8-7
No. of pages 152
Subject Guides > Food & drink > Theme cookery books

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