New Middle Eastern Street Food: 10th Anniversary Edition

Sticker on cover of paperback printing: "10 years: anniversary edition."

About the author

Sally Butcher is the fiery-haired proprietress of the notable Persian food store Persepolis in London, which she runs with her Persian husband, Jamshid. She is also a prolific author and blogger, who has amassed a devoted online following for her food blog. The foodie delights of the Middle East are her specialty, but she has been known to venture far and wide for inspiration. Her first book, Persia in Peckham, was selected Cookery Book of the Year by the Times of London and was short-listed for the 2008 André Simon Award. Her following tomes, The New Middle Eastern Vegetarian, New Middle Eastern Street Food, and Salmagundi: A Celebration of Salads From Around the World, also published by Interlink, have received critical acclaim and starred reviews.

Product details

• Authors: Sally Butcher, Butcher Sally
• Assisted by: Yuki Sugiura (Photographs), Sugiura Yuki (Photographs)
• Publisher: Interlink pub group
• Languages: English
• Product format: Paperback / Softback
• Released: 01.01.2023
• EAN: 9781623717735
• ISBN: 978-1-62371-773-5
• No. of pages: 208
• Subjects: Guides > Food & drink > International cuisine; COOKING / Methods / Quick & Easy, COOKING / Individual Chefs & Restaurants, Cookery / food & drink etc, COOKING / Regional & Cultural / Middle Eastern