Fr. 26.90

Get Baked - Sensational Cakes, Bakes & Desserts

English · Hardback

Shipping usually within 1 to 3 working days

Description

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Ramsbottom, Greater Manchester, UK

List of contents










Introduction
Kit List
Chocolate
Nuts
Fruit
Spice
Sugar
Bruce
Index
Thanks                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                 

About the author

Rich Myers AKA 'Mr Sprinkles', originally founded GET BAKED® when he was at Manchester Metropolitan University just over 10 years ago. He saw a gap in the market for the late-night delivery of bakes and desserts and developed his own team to deliver direct. He has worked in the food industry ever since, putting baking to one side for a time to work in a burger restaurant but returning to his first love just before the pandemic hit. Plans to relaunch GET BAKED® were able to kick off fully in summer 2021 and he has major plans for growth and expansion.  

Summary

This delicious cookbook brings you all the tastiest treats from the iconic Get Baked bakery, with 40 of their most delicious and visually striking recipes.

Product details

Authors Rich Myers
Publisher Quarto Publishing Group
 
Languages English
Product format Hardback
Released 02.03.2023
 
EAN 9780711279711
ISBN 978-0-7112-7971-1
No. of pages 144
Dimensions 193 mm x 235 mm x 20 mm
Weight 700 g
Illustrations color photos
Subjects Guides > Food & drink > Theme cookery books

COOKING / Methods / Baking, COOKING / Courses & Dishes / Cakes, Cakes, baking, icing & sugarcraft, Cooking for parties and special occasions, Cooking for parties, Cakes and cake decoration, icing and sugarcraft, COOKING / Specific Ingredients / Chocolate, Cooking with chocolate, Cookery / food by ingredient: chocolate

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