Fr. 205.00

Advances in Food and Nutrition Research

English · Hardback

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Description

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Zusammenfassung Recognizes the integral relationship between the food and nutritional sciences and brings together comprehensive reviews that highlight this relationship.

Product details

Authors Taylor, Steve Taylor, Steve (University of Nebraska Taylor
Publisher ELSEVIER SCIENCE BV
 
Languages English
Product format Hardback
Released 31.10.2003
 
EAN 9780120164479
ISBN 978-0-12-016447-9
No. of pages 356
Series Advances in Food & Nutrition R
Advances in Food and Nutrition Research
Advances in Food & Nutrition R
Subject Natural sciences, medicine, IT, technology > Medicine > Clinical medicine

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