The Complete Book of Food Combining - A New, Easy-to-use Guide to the Most Successful Diet Ever

Zusatztext Explains everything you need to know to help you overcome allergies and digestive problems and lose weight without counting calories. Informationen zum Autor Kathryn Marsden is the author of 12 books, most notably The Food Combining Diet and Food Combining in 30 Days which have sales of over 600,000 copies. She is a qualified nutritionist with ten years experience in clinical practice. Klappentext The definitive food combining guide by one of the world's leading food gurus. Kathryn Marsden, the recognized authority on food combining, presents a brand new holistic approach to one of the most successful diets of all time. Zusammenfassung An expert's guide to food combining.

Product details

• Authors: Kathryn Marsden, Marsden Kathryn
• Publisher: Piatkus
• Languages: English
• Product format: Paperback / Softback
• Released: 05.05.2005
• EAN: 9780749925864
• ISBN: 978-0-7499-2586-4
• No. of pages: 480
• Dimensions: 186 mm x 240 mm x 36 mm
• Subjects: Guides > Health > Diet; HEALTH & FITNESS / General, HEALTH & FITNESS / Diet & Nutrition / Diets, HEALTH & FITNESS / Diet & Nutrition / Weight Loss, Fitness and diet