Fr. 38.50

Plant-Based Himalaya - Vegan Recipes from Nepal

English · Hardback

Shipping usually within 2 to 3 weeks (title will be printed to order)

Description

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Easily accessible vegan recipes by a Nepalese author
Suggestions for replacing hard-to-find ingredients
250 stunning, full color photographs
38 plant-based recipes
Charming author/narrator


About the author










Babita Shrestha is the creative mind behind Vegan Nepal (vegannepal.net). After becoming vegan in 2016, she grew even more passionate about cooking delicious and healthy plant-based meals. Born in Nepal's Bara district, Shrestha is a chef, photographer, graphic designer, and filmmaker with a BFA in graphic design from St. Cloud State University, Minnesota. She splits her time between Lexington, Kentucky, and Nepal.


Product details

Authors Babita Shrestha
Publisher Red Lightning Books
 
Languages English
Product format Hardback
Released 06.09.2022
 
EAN 9781684351923
ISBN 978-1-68435-192-3
No. of pages 362
Dimensions 209 mm x 259 mm x 34 mm
Weight 1596 g
Subjects Guides > Food & drink > Healthy cuisine, light cuisine
Travel > Travel guides > Asia

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