Fr. 34.50

Sourdough Breads from the Bread Machine - 100 Surefire Recipes for Everyday Loaves, Artisan Breads, Baguettes, Bagels, Rolls, and More

English · Paperback / Softback

Shipping usually within 3 to 5 weeks

Description

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Haileybury, Ontario, Canada (Toronto region)

List of contents










Contents
INTRODUCTION: Getting Started
PART ONE
ALL ABOUT SOURDOUGH AND YOUR
BREAD MACHINE 
CHAPTER ONE
GETTING TO KNOW SOURDOUGH 
What Is Sourdough Bread? 
Can You Make Sourdough Bread in a
Machine? 
The Sourdough Process . . . Simplified 
Benefits of Eating Sourdough 
Sourdough Starter Recipes 
White/Whole Wheat/Rye Starter 
Gluten-Free Sourdough Starter 
Sourdough Starter with Yeast 
Bread Ingredients 
CHAPTER TWO
MAKING SOURDOUGH USING A BREAD
MACHINE 
Five Reasons to Bake Sourdough Bread in
a Machine 
Which Is the Best Bread Machine for
You? 
Bread Machine Cycles 
Step-by-Step Bread Machine Baking 
Caring for Your Bread Machine 
Other Handy Tools 
Five Tips for Bread Machine Success 
Troubleshooting 
PART TWO
THE RECIPES 
CHAPTER THREE
BASIC LOAVES 
Traditional Sourdough Bread 
Sourdough Milk Bread 
Whole Wheat Sourdough Bread 
Light Rye Sourdough 
Soft Sourdough Sandwich Bread 
Crusty Sourdough Bread 
Honey Sourdough Bread 
Danish Sourdough Bread 
Dark Rye Sourdough 
English Muffin Sourdough Bread 
Honey Whole Wheat Sandwich
Bread 
Sourdough Cracked Wheat Bread 
CHAPTER FOUR
GRAIN, SEED, AND NUT BREADS 
Multigrain Sourdough Bread 
Oatmeal Sourdough Bread 
Sunflower Seed Brown Sourdough 
Nuts and Seeds Sourdough Bread 
Maple Oat Sourdough 
Seeded Sourdough Bread 
Pecan Oat Sourdough 
Flaxseed Sourdough Bread 
Black Walnut Rye Sourdough 
Spelt Sourdough Bread 
Sesame Wheat Bread 
Pine Nut Basil Sourdough 
Caraway Rye Sourdough 
Fig Walnut Sourdough Bread 
Almond Sourdough Bread 
Wild Rice Sourdough 
Barley Sourdough Bread 
Muesli Sourdough Bread 
CHAPTER FIVE
FRUIT AND VEGETABLE BREADS 
Green Olive Sourdough Bread 
Sundried Tomato Bread 
Sweet Potato Sourdough Bread 
Sourdough Beet Bread 
Garlic and Black Olive Sourdough 
Corn Sourdough 
Lemon Blueberry Bread 
Warm Spiced Fruit Sourdoug
Caramelized Onion Sourdough 
Date and Maple Bread 
Apple Pie Sourdough Bread 
Golden Carrot Sourdough 
Orange Poppy Seed Sourdough 
Roasted Garlic Sourdough 
Potato Dill Sourdough 

 

About the author










Michelle Anderson was a chef for twenty years before devoting herself to food writing and becoming a widely admired cookbook author. She uses natural and healthy—yet easy-to-find—ingredients in her recipes. She has also written Making Artisan Breads for the Bread MachineClean Eating Weeknight Dinner Plan, and Healthy Cookbook for Two. She lives in Ontario, Canada.

Summary

Sourdough Breads from the Bread Machine shows that the easiest way to make extraordinary sourdough loaves, rolls, biscuits, bagels, and more is with your bread machine.

Product details

Authors Michelle Anderson
Publisher Quarto Publishing Group
 
Languages English
Product format Paperback / Softback
Released 27.09.2022
 
EAN 9780760374740
ISBN 978-0-7603-7474-0
No. of pages 208
Weight 621 g
Illustrations color photos
Subject Guides > Food & drink > Baking

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