Gastronomy, Hospitality, and the Future of the Restaurant Industry - Post-COVID-19 Perspectives

Gastronomic tourism has made remarkable progress within the past decade in both academia and within its own sector. However, many industries have suffered from the COVID-19 pandemic, and food tourism businesses had to take unique precautions for the health and safety of global consumers. Despite the economic turbulence of the COVID-19 pandemic, there are many strategies available for the restaurant industry to thrive. Gastronomy, Hospitality, and the Future of the Restaurant Industry: Post-COVID-19 Perspectives presents the most recent research surrounding food and gastronomy in relation to hospitality and tourism, highlighting emerging themes and different methods of approach. Concretely, it constitutes a timely and relevant compendium of chapters that offers its readers relevant issues in gastronomy and management strategies in the hospitality industry. Covering topics such as food tourism, organic food production, and restaurant communication, this book is an essential resource for managers, business owners, entrepreneurs, consultants, marketing specialists, government officials, libraries, researchers, academicians, educators, and students.

Summary

Helps readers to anticipate separate, yet interrelated functional spheres of global socioeconomic reality, understand their structure, and recognise potential vulnerabilities and opportunities in light of the current pandemic and the induced transformations.

Product details

• Authors: BORGES SACHS SUSAI
• Assisted by: ?annis ?sekouras (Editor), Ana Pinto Borges (Editor), Arjan Gjonca (Editor), António Lopes de Almeida (Editor), Ana Pinto Borges (Editor), Jeffrey Sachs (Editor), Masayuki Susai (Editor), Elvira Pacheco Vieira (Editor)
• Publisher: Business Science Reference
• Languages: English
• Product format: Hardback
• Released: 30.04.2022
• EAN: 9781799891482
• ISBN: 978-1-79989-148-2
• No. of pages: 348
• Dimensions: 221 mm x 286 mm x 23 mm
• Weight: 1136 g
• Series: e-Book Collection - Copyright 2022
• Subject: Social sciences, law, business > Business > Miscellaneous