Description
Product details
| Authors | Jean Anthelme Brillat-Savarin |
| Publisher | Obelisco |
| Languages | Spanish |
| Product format | Paperback / Softback |
| Released | 30.11.2021 |
| EAN | 9788491117667 |
| ISBN | 978-84-9111-766-7 |
| No. of pages | 352 |
| Dimensions | 126 mm x 190 mm x 20 mm |
| Weight | 227 g |
| Subject |
Guides
> Food & drink
> General cookery books, basic cookery books
|
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