Fr. 22.90

Love from Scratch

English · Hardback

Shipping usually within 1 to 3 weeks (not available at short notice)

Description

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"This summer, Reese Camden is trading sweet tea and Southern hospitality for cold brew and crisp coastal air. She's landed her dream marketing internship at Friends of Flavor, a wildly popular cooking channel in Seattle. The only problem? Benny Beneventi, the relentlessly charming, backwards-baseball-cap-wearing culinary intern--and her main competition for the fall job. Reese's plan to keep work a No Feelings Zone crumbles like a day-old muffin when she and Benny are thrown together for a video shoot that goes viral, making them the Internet's newest ship. Audiences are hungry for more, and their bosses at Friends of Flavor are happy to deliver. Soon Reese and Benny are in an all-out food war, churning homemade ice cream, twisting soft pretzels, breaking eggs in an omelet showdown--while hundreds of thousands of viewers watch"--Publisher marketing.

About the author










Kaitlyn Hill is a writer who lives to tell love stories and make people laugh. While books make up most of her personality, Kaitlyn also enjoys messy reality TV, has never met a tea she didn't like, and thrives on overly ambitious home improvement projects. She resides in Kentucky with her real life romance hero. Kaitlyn is the author of Love from Scratch, Not Here to Stay Friends, and Wild About You.

Summary

Rival interns with sizzling chemistry in and out of the kitchen? That’s a recipe for love.
 
“Sweet and satisfying!”—Jenna Evans Welch, New York Times bestselling author of Love & Gelato


This summer, Reese Camden is trading sweet tea and Southern hospitality for cold brew and crisp coastal air. She's landed her dream marketing internship at Friends of Flavor, a wildly popular cooking channel in Seattle. The only problem? Benny Beneventi, the relentlessly charming, backwards-baseball-cap-wearing culinary intern—and her main competition for the fall job.

Reese's plan to keep work a No Feelings Zone crumbles like a day-old muffin when she and Benny are thrown together for a video shoot that goes viral, making them the internet's newest ship. Audiences are hungry for more, and their bosses at Friends of Flavor are happy to deliver. Soon Reese and Benny are in an all-out food war, churning homemade ice cream, twisting soft pretzels, breaking eggs in an omelet showdown—while hundreds of thousands of viewers watch.  

Reese can't deny the chemistry between her and Benny. But the more their rivalry heats up, the harder it is to keep love on the back burner...

Additional text

"Sweet and satisfying. I loved the witty banter, the chemistry, and the way the characters felt like they could walk off the page."—Jenna Evans Welch, New York Times bestselling author of Love & Gelato

"This story was the perfect recipe for romance: a heaping cup of flirty banter, a generous spoonful of humor, a handful of swoon, and a dash of angst. I savored every moment of it. Funny, charming, flirty, and fun!"—Kasie West, author of Sunkissed

A sweet and savory delight. From the crackling rivals-to-lovers tension to the pitch-perfect Seattle setting to the mouthwatering descriptions of food—I devoured it all. Kaitlyn Hill is a bold, exuberant new voice in YA.” —Rachel Lynn Solomon, author of Today Tonight Tomorrow

"A deliciously funny and swoon-worthy nom-com . . . Reese and Benny's chemistry sizzles in and out of the kitchen."—Auriane Desombre, author of I Think I Love You

Product details

Authors Kaitlyn Hill
Publisher Delacorte Press
 
Languages English
Age Recommendation from age 12
Product format Hardback
Released 05.04.2022
 
EAN 9780593379165
ISBN 978-0-593-37916-5
No. of pages 368
Dimensions 146 mm x 217 mm x 32 mm
Subject Children's and young people's books

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