Sold out

Herbs & Spices - Proceedings of the Oxford Symposium on Food and Cookery 2020

English · Paperback / Softback

Description

Product details

Authors Mark (EDT) Mcwilliams
Publisher Prospect
 
Languages English
Product format Paperback / Softback
Released 31.10.2021
 
EAN 9781909248724
ISBN 978-1-909248-72-4
No. of pages 400
Subject Guides > Food & drink > International cuisine

Customer reviews

No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.

Write a review

Thumbs up or thumbs down? Write your own review.

For messages to CeDe.ch please use the contact form.

The input fields marked * are obligatory

By submitting this form you agree to our data privacy statement.