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Irèna Banas, Irèna (1988-....) Banas, BANAS IRENA, Irèna Banas

Cuisiner les graines germées

French · Paperback / Softback

Description

Une présentation des bienfaits des graines germées, accompagnée de recettes autour de l'alfalfa, du fenouil, du pois chiche, du quinoa blanc et rouge, du radis ou encore du sarrasin.

Product details

Authors	Irèna Banas, Irèna (1988-....) Banas, BANAS IRENA, Irèna Banas
Publisher	Editions Marie-Claire

Languages	French
Product format	Paperback / Softback
Released	06.10.2021

EAN	9791032306314
No. of pages	128
Dimensions	190 mm x 240 mm x 10 mm
Weight	437 g
Series	Les inventives
Subject	Guides > Food & drink

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