Fr. 146.00

Microbiology for the Healthcare Professional

English ·

Shipping usually within 3 to 5 weeks

Description

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"Previous editions copyrighted 2016, 2010"-- title page verso.

List of contents










Section 1: Basic Science

  1. Scope of Microbiology
  2. Chemistry of Life
  3. Cell Structure and Function
  4. Bacteria and Archaea
  5. Viruses
  6. Eukaryotic Microorganisms
  7. Section 2: Tools for Study and Control of Microorganisms
  8. Physical and Chemical Methods of Control
  9. Microbiological Laboratory Techniques
  10. Microbiological Laboratory Safety Issues
  11. Pharmacology
  12. Antimicrobial Drugs
  13. Section 3: Infection, Disease and Defense
  14. Infection and Disease
  15. The Immune Response and Lymphatic System
  16. Section 4: Effects on Specific Body Systems
  17. Infections of the Integumentary System, Soft Tissue and Musculoskeletal System
  18. Infections of the Respiratory System
  19. Infections of the Gastrointestinal System
  20. Infections of the Nervous System and Sensory Structures
  21. Infections of the Cardiovascular and Circulatory Systems
  22. Infections of the Urinary System
  23. Infections of the Reproductive System
  24. Section 5: Factors Contributing to the Effects of Microorganisms on Human Health
  25. Sexually Transmitted Infections/Diseases
  26. Human Age and Infections
  27. Microorganisms in the Environment and Effects on Human Health
  28. Emerging Infectious Diseases
  29. Biotechnology
Appendix A: Bergey's Manual of Systematic Bacteriology
Appendix B: Medically Significant Microorganisms by Body Systems
Appendix C: Bibliography
Glossary


About the author

Karin C. VanMeter, PhD is a lecturer in the Department of Biomedical Sciences, College of Veterinary Medicine, Ames, Iowa.Robert J. Hubert, BS is a laboratory coordinator at Iowa State University, Department of Animal Sciences, Ames, Iowa.

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