Fr. 39.50

Southern Grit - 100+ Down-Home Recipes for the Modern Cook

English · Hardback

Shipping usually within 1 to 3 weeks (not available at short notice)

Description

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A modern take on Southern cooking with 100+ accessible Southern recipes and hospitality tips, from Kelsey Barnard Clark, 2016 Top Chef winner and Fan Favorite From preeminent chef, multitasking mom, proud Southerner, and 2016 Top Chef winner Kelsey Barnard Clark comes this fresh take on Southern cooking and entertaining. In Southern Grit , Kelsey Barnard Clark presents more than 100 recipes that are made to be shared with family and friends. Indulge your loved ones in delicious modern Southern meals, including Bomb Nachos, Savannah Peach Sangria, Roasted Chicken and Drippin'' Veggies, and six variations of Icebox Cookies. Featuring beautifully styled shots of finished dishes and the Southern home style, as well as Kelsey Barnard Clark''s tips for stocking the pantry, entertaining with ease, and keeping your house guest-ready (with or without toddlers). Readers of Magnolia Table by Joanna Gaines and Whiskey in a Teacup by Reese Witherspoon, fans of Kelsey Barnard Clark and her stint on Top Chef , and any home cooks who love cooking and serving Southern food, have a young family, and like to host guests will appreciate these modern homemaking tips, the approachable instruction, and the contemporary repertoire of recipes that brim with flavors of the Deep South. SOUTHERN FOOD IS PERENNIALLY POPULAR: With 100 simple recipes that cover all occasions, plus entertaining tips throughout the book, Southern Grit has wide-ranging appeal for the broad audience of people who love Southern flavors. TOP CHEF WINNER & FAN FAVORITE: Kelsey Barnard Clark''s personality and talent were showcased on Top Chef, leading her to win the title of Fan Favorite in addition to winning the season overall-only the second time in 16 seasons when that''s happened. Perfect for: - Fans of TOP CHEF and Kelsey Barnard Clark - Southerners and fans of Southern cooking - Home cooks who like to host and entertain - Home cooks with young families ...

Product details

Authors Kelsey Barnard Clark
Assisted by Antonis Achilleos (Photographer), Antonis Achilleos (Photographs), Achilleos Antonis (Photographs)
Publisher Chronicle Books
 
Languages English
Product format Hardback
Released 02.09.2021
 
EAN 9781797205571
ISBN 978-1-79720-557-1
Subjects Guides > Food & drink > International cuisine

COOKING / Entertaining, COOKING / Individual Chefs & Restaurants, National and regional cuisine, US South, COOKING / Regional & Cultural / American / Southern States

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