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From USA Today Bestselling Author, P.D. Workman!
How could a few bubbles have gone so wrong?
It's a CO2 cook-off! Chef Kirschoff and Vic's friends from the Alaskan cruise are back for a carbonation contest, with Erin and Vic acting as two of the judges. It's fizzy, it's fun, what could possibly go wrong?
Apparently, someone did not get the memo. At first, when Beryl Batcombe is found dead in the restaurant's cold room, everyone assumes it was a terrible accident. But as Erin and Vic are drawn into the mystery, it becomes obvious that this was not an innocent mistake.
真 真 真 真 真 I love this series! This time Erin and Vic are reunited with friends they made on a recent Alaskan cruise. When Chef Kirschoff asks them to judge a culinary contest, they have no idea it will turn deadly. Many secrets will be unearthed before the killer is found. The plot is as twisty as a country road and the characters are well-developed and believable.
Like baking mysteries? Cats, dogs, and other pets? Award-winning and USA Today Bestselling Author P.D. Workman brings readers back to small town Bald Eagle Falls for another culinary cozy mystery to be solved by gluten-free baker Erin Price and her friends.
Have your gluten-free cake and eat it too. Sink your teeth into this sweet treat now!
About the author
Award-winning Canadian author P.D. Workman has written over a hundred addictive page-turners featuring diverse and divergent sleuths, high-stakes investigations, and stories that linger long after the last page. Her books dive deep into characters' minds while exploring timely social issues through fast-paced, emotionally charged plots. Readers praise her work for its powerful emotional truth combined with unputdownable suspense.Shunning sleep, when Workman is not writing, formatting, or marketing, she's probably running, reading, or spending time with her family.Check out her catalogue at pdworkman.com to start your next page-turner and sign up for news and special deals.
