Fr. 66.00

The Protein-Sparing Modified Fast Method - Over 120 Recipes to Accelerate Weight Loss & Improve Healing

English · Paperback / Softback

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Description

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A Protein-Sparing Modified Fast (PSMF) is a tool designed to kick-start rapid weight loss by minimizing carbs and fat while supplying the body with adequate protein. This approach mimics the rapid weight loss benefits of fasting while preventing the loss of lean mass. Essentially, you "spare" your body''s protein (your muscle) while rapidly losing weight. PSMF leverages the protein-to-energy (P:E) ratio of foods to induce fast fat loss. It's an extremely effective way to improve insulin sensitivity and break stalls. In The Protein-Sparing Modified Fast Method, bestselling authors and low-carb advocates Craig and Maria Emmerich give you the science to support this method, along with recipes that are incredibly satiating even though they are very low in energy. You will be amazed at how good they taste, too! The book offers over 100 recipes from comforting breakfast dishes to family dinners to snacks and sweet treats, covering a broad range of global flavors. They are as quick and easy to prepare as they are satisfying. Sample recipes include: - Souffle Omelet with Ham and Chives - French Toast Porridge - Steak and Eggs - Dutch Baby Apple Pancakes - Basil Shrimp Ceviche - Grilled Pork Chops with Truffle Mustard - Chicken Fingers with Carolina BBQ Sauce

Product details

Authors Craig Emmerich, Maria Emmerich, Emmerich Maria
Publisher Victory Belt Publishing
 
Languages English
Product format Paperback / Softback
Released 31.12.2021
 
EAN 9781628601305
ISBN 978-1-62860-130-5
No. of pages 288
Dimensions 200 mm x 250 mm x 20 mm
Subjects Guides > Food & drink > Healthy cuisine, light cuisine

COOKING / Health & Healing / General, COOKING / Courses & Dishes / Breakfast, HEALTH & FITNESS / Diet & Nutrition / Macrobiotics, Diets & dieting, Cookery for specific diets & conditions, Cookery for specific diets and conditions, Diets and dieting, nutrition

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