Fr. 44.50

Mexican Food - The Ultimate Cookbook

English · Hardback

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Description

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Mexican Food: The Ultimate Cookbook is a beautiful and thorough collection of recipes drawn from the many rich traditions of Mexican cuisine and inspired by contemporary influences.

About the author

Hailing from the culturally rich border town of El Paso, Texas, Top Chef Season 18 winner Gabe Erales has a passion for preserving Mexican corn and culture, and has infused that passion into everything he creates in the kitchen. His cooking philosophy focuses on locality through strong relationships with local farmers. Erales also seeks honesty in his roots by sourcing unique varieties of landrace corn, chiles, and other ingredients from different regions of Mexico. Married with four children, Erales recently launched his scholarship program, Niños de Maíz, with the Culinary Institute of America.Luis Robles is a chef based in Los Angeles. Born and raised in East Los Angeles to Mexican immigrants, he began by washing dishes in 1998. Robles works with chefs across the country and abroad, and has held chef positions at The Disneyland Hotel, Patina Restaurant Group, Bon Appétit, and Wolfgang Puck Catering. Cooking for special events are creative opportunities, such as the Food & Wine Festival, the 2010 Winter Olympics and the annual Governor’s Ball at the Academy Awards. In 2016, he was a presenter at the MAD Symposium.

Summary

Mexican Food: The Ultimate Cookbook is a beautiful and thorough collection of recipes drawn from the many rich traditions of Mexican cuisine and inspired by contemporary influences.

Product details

Authors Vanesssa Cecena, Gabe Erales, Gave Erales, Luis Hinostroza, Jose Luis Hinostroza, Aaron Melendrez, Balo Orozco, Luis Robles, Augie Saucedo, Lori Sauer
Assisted by Jim Sullivan (Photographer), Jim Sullivan (Photographs)
Publisher Simon & Schuster UK
 
Languages English
Product format Hardback
Released 23.11.2021
 
EAN 9781646431892
ISBN 978-1-64643-189-2
No. of pages 832
Dimensions 195 mm x 274 mm x 49 mm
Weight 1908 g
Series Ultimate
Ultimate Cookbooks
Subjects Guides > Food & drink > International cuisine

COOKING / General, COOKING / History, COOKING / Regional & Ethnic / General

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