Fr. 72.00

Electrochemical sensors for the control and analysis of liquids - Classification and identification

English · Paperback / Softback

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Description

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This book relates the development and characterisation of chemical sensors, biosensors and multi-sensors (electronic language). This work deals with the optimisation of new ionosensitive microstructures by ion implantation to develop sodium and potassium ion sensors. Next, biomembranes based on nanomaterials (nanoparticles and thiolated molecules) have been developed for the development of new urea biosensors. Finally, we were interested in the characterisation, classification and discrimination of waters using an electronic language.

About the author










Profesor Houcine Barhoumi, profesor-investigador de química física. Obtuvo su doctorado en 2006 entre la Ecole Centrale de Lyon y la Facultad de Ciencias de Monastir. Titulado en 2015. Su investigación se centra en el desarrollo y la caracterización de sensores electroquímicos para aplicaciones médicas y medioambientales.

Product details

Authors Houcine Barhoumi
Publisher Our Knowledge Publishing
 
Languages English
Product format Paperback / Softback
Released 31.01.2021
 
EAN 9786203268515
ISBN 978-620-3-26851-5
No. of pages 144
Dimensions 150 mm x 220 mm x 9 mm
Weight 233 g
Subject Natural sciences, medicine, IT, technology > Chemistry > Physical chemistry

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