Description
Product details
Assisted by | J. S. Baughan (Editor), J.S. Baughan (Editor), J.S. (Steptoe & Johnson LLP Baughan (Editor) |
Publisher | Elsevier Science & Technology |
Languages | English |
Product format | Paperback / Softback |
Released | 30.06.2022 |
EAN | 9780128211816 |
ISBN | 978-0-12-821181-6 |
Dimensions | 152 mm x 12 mm x 229 mm |
Weight | 417 g |
Illustrations | 70 illustrations (20 in full color) |
Series |
Woodhead Publishing Series in Food Science, Technology and Nutrition Woodhead Publishing Food Scien |
Subjects |
Social sciences, law, business
> Business
> Individual industrial sectors, branches
LAW / Administrative Law & Regulatory Practice, BUSINESS & ECONOMICS / Industries / Food Industry, Food & beverage technology, Food and beverage technology, Hospitality and service industries, Agribusiness and primary industries, TECHNOLOGY & ENGINEERING / Food Science / General, Food Manufacturing & Related Industries, Constitutional & administrative law, Administrative jurisdiction and public administration |
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