Description
Product details
| Assisted by | Ralf Frenzel (Editor), Mieding (Editor), Mieding (Editor), Nicole Mieding (Editor) |
| Publisher | Tre Torri |
| Languages | German |
| Product format | Paperback / Softback |
| Released | 26.06.2021 |
| EAN | 9783960331131 |
| ISBN | 978-3-96033-113-1 |
| No. of pages | 148 |
| Dimensions | 250 mm x 10 mm x 300 mm |
| Weight | 800 g |
| Illustrations | zahlreiche Abbildungen. |
| Series |
FINE / Das Weinmagazin FINE |
| Subjects |
Guides
> Food & drink
> Drinks
Nachhaltigkeit, Toskana, Bordeaux, Mosel, Reiseführer: Restaurants und Cafés, Gesellschaft und Kultur, allgemein, Reiseberichte, Reiseliteratur, Genuss, Essen und Trinken: Weine, Champagne, Verkostung, Wein, Winzer, Reiseführer: Essen und Trinken, Biografien und Sachliteratur, Weingut, Geschichte: Ereignisse und Themen, Rheingau, Soziologie und Anthropologie, Rheinhessen, Weinanbau, FINE, wein & co, weinwelt, Weinreise, Beaujolais, Ruwer, Stuart Pigott, Daniel Deckers, Tesdorpf, Willi Klinger, Fattoria de Mortelle, Ursula Heinzelmann, Rudolf Fürst |
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