Fr. 52.50

Dorothy Hartley, Hartley Dorothy

Food In England - A complete guide to the food that makes us who we are

English · Hardback

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Description

A beautiful new edition of the beloved food writing classic

About the author

Dorothy Hartley wrote numerous books on British culture and history, including the six volumes of Life and Work of the People of England.Her book, FOOD IN ENGLAND is now regarded as a classic of its kind, with a deep influence on many contemporary cooks and food writers.

Summary

A beautiful new edition of the beloved food writing classic

Foreword

A beautiful new edition of the beloved food writing classic

Additional text

extraordinary, idiosyncratic and utterly absorbing

Product details

Authors	Dorothy Hartley, Hartley Dorothy
Publisher	Piatkus

Languages	English
Product format	Hardback
Released	07.10.2021

EAN	9780349430096
ISBN	978-0-349-43009-6
No. of pages	672
Dimensions	167 mm x 241 mm x 54 mm
Subjects	Guides > Food & drink > International cuisine HOUSE & HOME / Reference, COOKING / Regional & Ethnic / English, Scottish & Welsh, Cookery / food & drink etc, National and regional cuisine, Cookery / food and drink, Household management and home hints

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