Digby Law's Vegetables Cookbook

Informationen zum Autor Digby Law was a chef, food writer and broadcaster whose cookery books helped change the way New Zealanders approached food and eating. With a passion for fresh ingredients and simple recipes his cookbooks deserve a place in every kitchen. Klappentext Digby Law's recipes are loved and used in kitchens everywhere. This collection of over 400 vegetable recipes make the most of seasonal fresh New Zealand produce with a variety of flavour and texture combinations. You'll find delicious sides, salads, mains and even desserts and sauces on these pages that will make you fall in love with vegetables all over again. Zusammenfassung Now back in print by popular demand this bestselling cookbook deserves a place in every New Zealand kitchen.

Product details

• Publisher: Hodder & Stoughton
• Languages: English
• Product format: Paperback / Softback
• Released: 30.06.2021
• EAN: 9781869710927
• ISBN: 978-1-86971-092-7
• Dimensions: 136 mm x 210 mm x 22 mm
• Subjects: Guides > Food & drink; COOKING / Specific Ingredients / Vegetables, COOKING / Individual Chefs & Restaurants, COOKING / Regional & Ethnic / Australian & Oceanian, Picture storybooks