Read more
Deadpool brings his inimitable style, foul-mouthed humor, and notorious skill with a blade to the kitchen in this hilarious take on a traditional cookbook, featuring classic recipes with a Deadpool spin and a whole lotta chimichangas.
About the author
Marc Sumerak is an Eisner and Harvey Award-nominated writer whose work has been featured in comics, books, and video games showcasing some of pop culture's most beloved franchises, including Marvel, Star Wars, Harry Potter, Firefly, Ghostbusters, Back to the Future, and many more. Most recently, he has been writing the story for the award-winning mobile game, MARVEL Future Revolution. Elena Pons Craig is a food and prop stylist and recipe developer with more than 25 years of experience in culinary design, marketing, photography, and publishing. With a deep love for pop culture, she enjoys hiding Easter eggs in depictions of fictional worlds. With her husband and two children, she has developed superhero cooking skills that cross generations, genders, and genres.
Summary
Deadpool brings his inimitable style, foul-mouthed humor, and notorious
skill with a blade to the kitchen in this hilarious take on a traditional
cookbook, featuring classic recipes with a Deadpool spin and a whole lotta
chimichangas.
No super hero takes food quite as seriously as Deadpool. In
this gorgeously designed cookbook that paid reviewers have described as
“glorious” and “the best cookbook I’ve ever read,”
Deadpool offers his take on a curated collection of epicurean classics. Narrated
by the wisecracking super hero (and sexy master chef) himself, this book also
incudes recipes inspired by some of his closest friends/enemies (Here’s
lookin’ at you, Spidey) and his favorite meals, including chimichangas,
tacos, pancakes, and hamburgers with no pickles.
This comprehensive
culinary guide is complete with recipe modification suggestions, illustrations,
and mouthwatering full-color photography. This is the ultimate gift for seasoned
cooks and Marvel fans alike!
