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Sustainable Agriculture Systems and Technologies
A robust treatment of traditional and new techniques in sustainable agriculture
In Sustainable Agriculture Systems and Technologies, a team of distinguished researchers delivers an up-to-date and comprehensive exploration of sustainable agriculture and its relationship to the drivers of climate change. Along with robust examinations of food security and the agrarian livelihood, the book covers the impact of climate change and variability on agriculture, water management in agricultural systems, and precision agriculture.
This book represents a significant contribution to the scientific understanding of the application of technologies that address food insecurity and climate change through sustainable productivity, system diversification, irrigation practices, crop modeling, data analytics, and agricultural policy. It also explores the risks and benefits of different agricultural systems under changing climate scenarios.
The book also offers:
* A thorough introduction to agriculture and food security, including the diversification of ecosystems and the impact of Covid-19 lockdowns on food security and smallholder agricultural systems
* Comprehensive explorations of crop diversification and the impacts of climate variability on food security in Indonesia
* Practical discussions of water conservation agriculture and the quality of irrigation water for sustainable agriculture development in India
* In-depth examinations of geoinformatics, artificial intelligence, sensor technology, and big data
Perfect for academics, scientists, environmentalists, and environmental consultants, Sustainable Agriculture Systems and Technologies will also earn a place in the libraries of computing experts working in the field of agricultural science.
List of contents
Section 1: Food security and agrarian livelihood
Chapter 1. Agriculture and nutritional security in India
Chapter 2. Diversification for restoration of ecosystems and sustainable livelihood
Chapter 3. Impact of total mixed ration on performance of heifers and homemade concentrate feeding on milk yield in dairy animals
Chapter 4. Multi-faceted impact of lockdown during COVID-19 on food security and smallholder agricultural systems
Section 2: Climate change and agriculture
Chapter 5. Crop diversification: an approach for productive and climate-resilient production system
Chapter 6. Impacts of climate variability on food security dimensions in Indonesia: Reference from the Nusa Tenggara Timur Province
Chapter 7. Knowledge intensive livestock resource management in a changing environment
Chapter 8. Aquaculture resources and practices in a changing environment
Section 3: Water management in agricultural systems
Chapter 9. An approach to understand conservation agriculture
Chapter 10. Quality of irrigation water for sustainable agriculture development in India
Chapter 11. Agricultural water footprint and precision management
Chapter 12. Drip fertigation for enhancing crop yield, nutrient uptake, nutrient and water use efficiency
Section 4: Precision agriculture
Chapter 13. Sustainable agriculture systems and technologies
Chapter 14. Geoinformatics, artificial intelligence, sensor technology, big Data: Emerging modern tools for sustainable agriculture
Chapter 15. Investigation of the relationship between NDVI index, soil moisture and precipitation data using satellite images
Chapter 16. Artificial machine learning based classification of land cover and crop types using sentinel-2A image
Chapter 17. Geoinformatics and Nanotechnological approaches for coping up abiotic and biotic stress in crop plants
About the author
About the Editors Pavan Kumar, Assistant Professor, Wildlife Biology, College of Horticulture and Forestry, Rani Lakshmi Bai Central Agricultural University, Jhansi, UP, India.
A. K. Pandey, Dean, College of Horticulture and Forestry, Rani Lakshmi Bai Central Agricultural University, Jhansi, UP, India.
Susheel Kumar Singh, Assistant Professor, College of Agriculture, Rani Lakshmi Bai Central Agricultural University, Jhansi, UP, India.
S. S. Singh, Director of Extension Education, Rani Lakshmi Bai Central Agricultural University, Jhansi, UP, India.
V. K. Singh, Director, Indian Council of Agricultural Research-Central Research Institute for Dryland Agriculture, Hyderabad, Telangana, India.
Summary
Sustainable Agriculture Systems and Technologies
A robust treatment of traditional and new techniques in sustainable agriculture
In Sustainable Agriculture Systems and Technologies, a team of distinguished researchers delivers an up-to-date and comprehensive exploration of sustainable agriculture and its relationship to the drivers of climate change. Along with robust examinations of food security and the agrarian livelihood, the book covers the impact of climate change and variability on agriculture, water management in agricultural systems, and precision agriculture.
This book represents a significant contribution to the scientific understanding of the application of technologies that address food insecurity and climate change through sustainable productivity, system diversification, irrigation practices, crop modeling, data analytics, and agricultural policy. It also explores the risks and benefits of different agricultural systems under changing climate scenarios.
The book also offers:
* A thorough introduction to agriculture and food security, including the diversification of ecosystems and the impact of Covid-19 lockdowns on food security and smallholder agricultural systems
* Comprehensive explorations of crop diversification and the impacts of climate variability on food security in Indonesia
* Practical discussions of water conservation agriculture and the quality of irrigation water for sustainable agriculture development in India
* In-depth examinations of geoinformatics, artificial intelligence, sensor technology, and big data
Perfect for academics, scientists, environmentalists, and environmental consultants, Sustainable Agriculture Systems and Technologies will also earn a place in the libraries of computing experts working in the field of agricultural science.
