Fr. 138.00

Josef Brantl

Über die Reduktion der o-Diäthylbenzylamincarbonsäure und der o-Oxymethylbenzoësäure - Inaugural-Dissertation

German · Hardback

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Description

Keine ausführliche Beschreibung für "Über die Reduktion der o-Diäthylbenzylamincarbonsäure und der o-Oxymethylbenzoësäure" verfügbar.

Frontmatter -- Theoretischer Teil -- Experimenteller Teil

Product details

Authors	Josef Brantl
Publisher	De Gruyter

Languages	German
Product format	Hardback
Released	01.01.1989

EAN	9783112326077
ISBN	978-3-11-232607-7
No. of pages	48
Dimensions	155 mm x 8 mm x 230 mm
Weight	194 g
Subjects	Humanities, art, music > Humanities (general) Natural sciences, medicine, IT, technology > Chemistry > Theoretical chemistry Non-fiction book > Nature, technology > Miscellaneous

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