Description
Product details
Authors | Armin Auer, Armin Alexander Auer, Thomas Faber, Ivana Frank, Veronika Lutz, Werner Raith |
Publisher | Gräfe & Unzer |
Languages | Flemish |
Product format | Hardback |
Released | 05.11.2020 |
EAN | 9783833877872 |
ISBN | 978-3-8338-7787-2 |
No. of pages | 224 |
Dimensions | 218 mm x 26 mm x 248 mm |
Weight | 1168 g |
Series |
GU Themenkochbuch Kochen & Verwöhnen |
Subjects |
Guides
> Food & drink
> Theme cookery books
Kochen, Hauswirtschaft, Niederlande, Kochen: Rezepte und Anleitungen, Orientieren, Steak, Kochen: Partys und besondere Anlässe, Barbeque, Fondue, stayathome, Tepanyaki, Teppanyaki, kaas, noedels, koken, met de familie |
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