Fr. 16.60

Le curry japonais : dix façons de le préparer

French · Paperback / Softback

Shipping usually within 1 to 3 weeks (not available at short notice)

Description

124

Dix recettes à base de curry japonais : boulettes de morue, blanquette de pâtissons, karê soba ou encore riz sauté au curry.

Product details

Authors , Mathilde Roellinger, Roellinger, Roellinger (famille), Ryôko Sekiguchi, Sekiguchi, Ryôko Sekiguchi, Ryôko (1970-....) Sekiguchi, Sekiguchi Ryoko Famille Roellin, SEKIGUCHI/ROELLINGER
Publisher Ed. de l'Epure
 
Languages French
Product format Paperback / Softback
Released 03.02.2021
 
EAN 9782352553526
ISBN 978-2-35255-352-6
Weight 44 g
Series Dix façons de préparer
DIX FACONS DE P
DIX FACONS DE PREPARER
Subject Guides > Food & drink

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