Description
Product details
Authors | Pat Stanford |
Assisted by | Ginger Marks (Editor) |
Publisher | Documeant Publishing |
Languages | English |
Product format | Paperback / Softback |
Released | 03.09.2020 |
EAN | 9781950075201 |
ISBN | 978-1-950075-20-1 |
No. of pages | 182 |
Dimensions | 152 mm x 229 mm x 10 mm |
Weight | 273 g |
Subjects |
Fiction
> Poetry, drama
Guides > Food & drink > International cuisine |
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