Max’s Picnic Book - An Ode to the Art of Eating Outdoors, From the Authors of Max's Sandwich Book

A riotous, joyous celebration of moveable feasts

About the author

Max Halley is the name behind Max's Sandwich Shop, somewhat of a cult restaurant in north London. He has appeared on Sunday Brunch, where he has a regular spot as their chief "sandwicher", This Morning, and often pops up on Chris Evans' BBC Radio Two Breafast Show. He has also made several films for Vice. He has also written for The Guardian, Sunday Times and Fire and Knives, and will begin a weekly column in Evening Standard from June.

Ben is the perfect foil, an experienced and whip-smart restaurateur (his partner in Max's sandwich shop) and chef who has worked at the likes of Rochelle Canteen, The Dock Kitchen and Le Coq. The sandwich shop was winner of an OFM cheap eats award in 2015.

Summary

A riotous, joyous celebration of moveable feasts

Additional text

This book is not only an entertaining reinvention of the picnic, but the bible on how and why we should picnic.

Product details

• Authors: Benjamin Benton, Max Halley
• Publisher: Hardie Grant Publishing Group
• Languages: English
• Product format: Hardback
• Released: 23.03.2021
• EAN: 9781784884215
• ISBN: 978-1-78488-421-5
• No. of pages: 256
• Dimensions: 157 mm x 222 mm x 31 mm
• Weight: 744 g
• Illustrations: Full colour photography throughout
• Subjects: Guides > Food & drink > Theme cookery books; Cookery dishes & courses, Cooking for parties and special occasions, Cooking for parties, COOKING / Courses & Dishes / Sandwiches, Cookery dishes and courses / meals