The 30-Minute Pescatarian Cookbook

Discover an ocean of fresh, flavorful pescatarian recipes, perfect for busy families

With a mix of fish and vegetarian ingredients, the pescatarian diet is both nutritious and delicious. This healthy cookbook features easy-to-follow recipes that can transform seafood, whole grains, and fresh produce into family-friendly meals—even on busy weeknights.

What sets this pescatarian cookbook apart:

• 95 enticing recipes—Discover a variety of meals for every pescatarian palate, like Summer Squash and Whipped Feta Frittata, Salmon Fattoush with Tahini Vinaigrette, and Mojo Shrimp and Rice Bowls.
• Diet and health benefits—Learn about important nutrients in the pescatarian diet, like omega-3 fatty acids, which reduce cholesterol and fight cardiovascular disease, diabetes, cancer, and other chronic diseases.
• Helpful shopping tips—This pescatarian must-have cookbook outlines the best ingredients to buy and what to avoid. Learn how to choose the freshest and safest seafood, and know which canned seafood is actually tasty!

Join the pescatarian movement and create healthy, delicious meals in a hurry with The 30-Minute Pescatarian Cookbook.

About the author

Dani Colombatto lives in Austin, Texas, with her partner, Benjamin, and their adorable orange cat, Greg. If she is not in the kitchen or shooting recipes, she is often in her backyard doting on her fruit and vegetable plants, attempting to inspire them into perfect specimens of produce. She is the voice and creator of her signature blog Dani Goes South (danigoessouth.com).

Product details

• Authors: Dani Colombatto
• Publisher: Random House Uk
• Languages: English
• Product format: Paperback / Softback
• Released: 30.09.2020
• EAN: 9781647395179
• ISBN: 978-1-64739-517-9
• No. of pages: 186
• Dimensions: 1 mm x 1 mm x 1 mm
• Weight: 1 g
• Subjects: Guides > Food & drink > Theme cookery books; USA, COOKING / Methods / Quick & Easy, Quick & easy cooking, National & regional cuisine, United States of America, USA, Quick and easy cookery, Cookery / food by ingredient: fish and seafood, Cooking with fish & seafood, COOKING / Regional & Cultural / American / General, COOKING / Specific Ingredients / Fish & Seafood