Fr. 29.90

The Food Mood Connection

English · Paperback / Softback

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Description

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Zusatztext A timely reminder that being mindful of what we eat is the way to stay healthy in body and mind. Informationen zum Autor Dr. Uma Naidoo is the head of faculty at Harvard Medical School and is Director of Nutritional and Lifestyle Psychiatry at Massachusetts General Hospital. She is also a trained chef and runs a "food and mood" column for the official Harvard Health blog, which is trusted by over 8 million unique readers each month. This is her first book. Klappentext The definitive book on how to eat for mental health, from a go-to expert on the impact of food on the brain. Vorwort The definitive book on how to eat for mental health, from a go-to expert on the impact of food on the brain. Zusammenfassung The definitive book on how to eat for mental health, from a go-to expert on the impact of food on the brain.

Product details

Authors Dr Uma Naidoo, Dr Uma Naidoo, Uma Naidoo, NAIDOO DR. UMA
Publisher Short Books
 
Languages English
Product format Paperback / Softback
Released 30.09.2020
 
EAN 9781780724409
ISBN 978-1-78072-440-9
No. of pages 384
Dimensions 135 mm x 215 mm x 25 mm
Subjects Guides > Food & drink > Healthy cuisine, light cuisine

Health & wholefood cookery, Self-help & personal development, Health & personal development, Coping with anxiety & phobias, Coping with anxiety and phobias, Health and wholefood cookery

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