Fr. 17.50

America's Bread Book

English · Paperback / Softback

New edition in preparation, currently unavailable

Description

Read more

Includes recipes for hundreds of tasty, aromatic breads, from Portuguese breads on Martha's Vineyard to sourdoughs in San Francisco

Product details

Authors Mary D Gubser, Mary D. Gubser
Publisher William Morrow
 
Languages English
Product format Paperback / Softback
Released 28.05.1992
 
EAN 9780688116088
ISBN 978-0-688-11608-8
Subject COOKING: Courses & Dishes / Bread

Customer reviews

No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.

Write a review

Thumbs up or thumbs down? Write your own review.

For messages to CeDe.ch please use the contact form.

The input fields marked * are obligatory

By submitting this form you agree to our data privacy statement.