How to Be a Vodka Snob

-Brittany Jacques offers a beginner's guide to bluff your way into Vodka

-Features 50 recipies

- Includes a guide to glassware and the proper barware

-Features a guide to the the all-important vodka lingo.

List of contents

Acknowledgements
1. The Not-So-Basic Basic Beverage
2. Classic Cocktails
3. How to Order
4. All About Flavor / Flavor Fanatics
5. Vodka & Hollywood
6. Tours, Tastings, & Travel
7. Hostessing & Holidays
8. Vodka & Animals
9. Vodka in the Military
10. Vodka & Food
11. Epilogue
Selected Bibliography
Index

About the author

Brittany Jacques is the nom de plume of a husband-and-wife team who are addicted to good food, great drinks, and college football season. Although both are native midwesterners, the duo hails from sunny (but often rainy) Florida. Vodka is their secret passion.

Summary

Featuring more than 50 recipes, fascinating stories, tidbits, and a step-by-step guide to becoming a vodka snob, Brittany Jacques offers a beginner's guide to proper glassware, equipment needed for the home bar, and the all-important vodka lingo.

Product details

• Authors: Brittany Jacques, Bethany Jett, Justin Jett
• Assisted by: Jessica Ebelhar (Photographs)
• Publisher: Red Lightning Books
• Languages: English
• Product format: Hardback
• Released: 31.05.2021
• EAN: 9781684351282
• ISBN: 978-1-68435-128-2
• No. of pages: 160
• Dimensions: 188 mm x 218 mm x 20 mm
• Weight: 721 g
• Subjects: Guides > Food & drink > Drinks; Cooking / Wine, COOKING / Beverages / Wine & Spirits