Eat Plants, Be Happy! - 130 simple vegan and vegetarian recipes

We think everyone should eat more plants, and we don''t just mean two carrots instead of one - it''s about enjoying all the colours of the veggie rainbow. Vegetables too often play second fiddle in a dish, and this book is here to change that. Between spiced rhubarb chutney, fennel gratin, and roast sweet potato with miso & ginger caramel, Eat Plants, Be Happy! puts veggies back exactly where they should be: at the centre of a meal. With 130 simple, delicious, vegetable-focused recipes, authors Caroline Griffiths and Vicki Valsamis show how eating plant-based means eating well - and ensuring a happier mind, body and planet.

Product details

• Authors: Carolin Griffiths, Caroline Griffiths, Griffiths Caroline, Vicki Valsamis, Valsamis Vicki
• Assisted by: Vicki Valsamis (Illustration)
• Publisher: Smith Street Books
• Languages: English
• Product format: Paperback / Softback
• Released: 31.03.2021
• EAN: 9781925811643
• ISBN: 978-1-925811-64-3
• No. of pages: 260
• Subjects: Guides > Food & drink > Healthy cuisine, light cuisine; Humanities, art, music > Art; COOKING / Courses & Dishes / General, COOKING / Specific Ingredients / Vegetables, Plants, COOKING / Specific Ingredients / Natural Foods, Cookery for specific diets & conditions, Cookery for specific diets and conditions, Vegetarian Cookery and vegetarianism, Vegan Cookery and veganism