Fr. 47.90

The Food of Ocha - The Food of Ocha - Modern Japanese Cuisine is a rarity: A cookbook by a Japanese-born, second generation chef.

English · Hardback

New edition in preparation, currently unavailable

Description

Product details

Authors Yasu Yoshida
Publisher The Slattery Media Group (AFL Publishing)
 
Languages English
Product format Hardback
Released 01.12.2017
 
EAN 9780958029056
ISBN 978-0-9580290-5-6
No. of pages 196
Dimensions 190 mm x 250 mm x 6 mm
Subject Guides > Food & drink > International cuisine

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