Vegan - 30 Days of Vegan Recipes and Meal Plans for Increasing Your Health and Energy

After years of research, scientists declared that the Mediterranean diet was the best one for overall good health-and the exciting news was that it tasted great, too.

With recipes for everything from nutritious appetizers to dairy-free desserts, this unique Mediterranean vegan cookbook is ideal for vegetarians, those with a lactose intolerance, and anyone who wants to make gloriously delicious dishes without meat, eggs, or dairy. Dishes include:

* Sicilian Eggplant Relish

* Catalan Grilled Vegetables with Almond Sauce

* Classic Italian Minestrone

* Moroccan Fresh Tomato Salad

* Black Olive Bread

* Zucchini-Lemon Couscous

* Greek Currant Cake

* Braised Pears in Red Wine

* and more

About the author

Andrew grew up in Elim Pentecostal Church, became lay pastor of Brandhall Baptist Church and is now an ordained Presbyter in the Episcopal Church as a member of the Order of St. Leonard. He has extensive experience in preaching and teaching, both at home and abroad, church-based counselling and for many years was part of an apostolic team inputting other churches and ministries. He lives in Bromsgrove, Worcestershire with his wife, Chris.

Product details

• Authors: Andrew Hill, Andrew Hill, Donna Klein
• Publisher: Harper Collins
• Languages: English
• Product format: Paperback / Softback
• Released: 24.08.2019
• EAN: 9781989655122
• ISBN: 978-1-989655-12-2
• Dimensions: 216 mm x 279 mm x 3 mm
• Weight: 141 g
• Subjects: Guides > Health > Diet; HEALTH & FITNESS / Diet & Nutrition / Diets, HEALTH & FITNESS / Diet & Nutrition / Weight Loss, Diets & dieting, Diets and dieting, nutrition