National Trust Book of Bread - Delicious Recipes for Breads, Buns, Pastries and Other Baked Beauties

The ultimate bread making reference, including theory, techniques and recipes

About the author

Jane Eastoe has been a journalist and author for over 25 years. She was chief contributor to the National Trust Book of the Countryside and is author of Home Grown Fruit, Allotments and Britain by Bike, published by National Trust Books. She is also the author of Pavilion's bestselling Vintage Roses and Peonies.

Summary

The ultimate bread making reference, including theory, techniques and recipes

Product details

• Authors: Jane Eastoe, Eastoe Jane, National Trust Books
• Publisher: Pavilion Books
• Languages: English
• Product format: Hardback
• Released: 30.04.2020
• EAN: 9781911358886
• ISBN: 978-1-911358-88-6
• No. of pages: 128
• Subjects: Guides > Food & drink > General cookery books, basic cookery books; baking, COOKING / Methods / Baking, COOKING / Reference, COOKING / Courses & Dishes / Bread, General cookery & recipes, Cakes, baking, icing & sugarcraft, General cookery and recipes