One-bowl Vegan - Quick and Easy All-in-one Plant-based Meals

About the author

Liz Franklin was food editor of Good Health magazine and is a freelance cook, food writer and stylist who runs a cookery and wine education school in Italy. Based in the south of England, for Ryland Peters and Small she has also written Oils & Vinegars (978-1-84597-596-8), Cooking Italian with Kids’(978-1-84597-703-0), Tea & Treats (978-1-84975-497-2) and The Cookie Jar (978-1-84975-655-6).

Product details

• Authors: Liz Franklin, Franklin Liz
• Publisher: Ryland Peters & Small
• Languages: English
• Product format: Hardback
• Released: 31.01.2020
• EAN: 9781788791182
• ISBN: 978-1-78879-118-2
• No. of pages: 144
• Subjects: Guides > Food & drink > General cookery books, basic cookery books; COOKING / Methods / General, COOKING / Health & Healing / General, Quick & easy cooking, Vegetarian cookery, COOKING / Vegan, Vegan Cookery and veganism