Fr. 33.90

Dries van den Akker, Martina Maher, Colette Scully

Saintly Feasts - Food for Saints and Scholars

English · Paperback / Softback

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Description

A wonderful collection of delicious feasts, originally prepared for Sunday lunches at a Jesuit house in Birmingham. Each recipe is accompanied by a saint with a (sometimes tenuous) connection to the ingredients or the dish itself.

Product details

Authors	Dries van den Akker, Martina Maher, Colette Scully
Publisher	Messenger Publications

Languages	English
Product format	Paperback / Softback
Released	31.07.2019

EAN	9781788120272
ISBN	978-1-78812-027-2
No. of pages	160
Dimensions	203 mm x 239 mm x 10 mm
Weight	567 g
Subjects	Guides > Food & drink > General cookery books, basic cookery books Humanities, art, music > Religion/theology > Christianity Non-fiction book > Philosophy, religion > Religion: general, reference works Christentum, Kochen, Essen und Trinken, COOKING / General, Religion - Church History, RELIGION / Christianity / Saints & Sainthood

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