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Die echte Bayerische Küche im Jahreslauf - Der kulinarische Begleiter durch das traditionsreiche bayerische Küchenjahr

German · Hardback

Description

Product details

Authors Barbara Rias-Bucher
Publisher Cormoran Verlag
 
Languages German
Product format Hardback
Released 01.01.1999
 
EAN 9783517090337
ISBN 978-3-517-09033-7
No. of pages 359
Weight 1012 g
Illustrations m. zahlr. Illustr. u. Farbfotos.
Subject Guides > Food & drink > International cuisine

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