Rocky Mountain Berry Book - Finding, Identifying, and Preparing Berries and Fruits Throughout

Informationen zum Autor By Bob Krumm Klappentext The Rocky Mountain Berry Book combines the information of a field guide and the fun of a cookbook. Learn to identify 16 berry and fruit species using non-technical descriptions, habitat hints, and color photos.

Product details

• Authors: Bob Krumm, Krumm Bob
• Publisher: Taylor
• Languages: English
• Product format: Paperback / Softback
• Released: 30.06.2020
• EAN: 9781493047796
• ISBN: 978-1-4930-4779-6
• No. of pages: 192
• Series: Nuts and Berries Series; Nuts and Berries
• Subjects: Guides > Food & drink > General, dictionaries, tables; Non-fiction book > Nature, technology > Nature: general, reference works; Rocky Mountains, NATURE / General, COOKING / General, NATURE / Plants / General, Travel & holiday, Cookery / food & drink etc, Trees, wildflowers & plants, Travel and holiday, Trees, wildflowers and plants: general interest, Western & Pacific Coast states, Cookery / food and drink / food writing / cookbooks