Fr. 52.50

Bioprotection of Tomato by Pseudomonas fluorescenes

English · Paperback / Softback

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Development of bio protection strategies using plant growth promoting rhizobacteria (PGPR) played major role in managing the crop pathogens. In this regards, field experiment was conducted with two locations to test the effect of liquid formulation against tomato early blight disease and assessed their capacity by induced systemic resistance against Alternaria solani. Sequential application of liquid or talc based Pseudomonas fluorescens (Pf1) viz., seed treatment, seedling dip and foliar spray were found to best for reducing the early blight disease of tomato. Higher accumulation of defense enzymes viz., PO, PPO, beta-1,3, glucanase, chitinase and catalase was observed in tomato leaves pretreated with liquid or talc based against A. solani. Furthermore, in native gel analysis showed that more number of isoforms of was expressed in Pf1 treated tomato plants than untreated controls. The effect of Pf1 liquid formulation effectively controlled the early blight disease under glass house and field conditions. This formulation not only protected the tomato plants, but also markedly enhanced growth, fruit yield and lycopene contents.

About the author










Le Dr R. Manikandan a fait des études supérieures à l'Université agricole du Tamil Nadu, à Coimbatore, et y a obtenu un doctorat. Il s'est spécialisé dans la pathologie végétale et a publié 10 articles de recherche internationaux dans des revues à comité de lecture. En outre, il a obtenu une bourse postdoctorale dans le cadre d'une bourse postdoctorale nationale parrainée par le DST-SERB en Inde.

Product details

Authors Durgadevi, D Durgadevi, D. Durgadevi, Manikandan, R Manikandan, R. Manikandan, T Raguchander, T. Raguchander
Publisher LAP Lambert Academic Publishing
 
Languages English
Product format Paperback / Softback
Released 01.01.2019
 
EAN 9786139994960
ISBN 9786139994960
No. of pages 52
Subject Natural sciences, medicine, IT, technology > Biology > Agriculture, horticulture; forestry, fishing, food

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