Fr. 30.90

The Whisky Dictionary - An A-Z of whisky, from history & heritage to distilling & drinking

English · Hardback

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Description

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Informationen zum Autor Ian Wisniewski is a food, drink and travel writer and broadcaster, specializing in spirits, particularly whisky and especially Scotch whisky. He is the author of three books on whisky, including Classic Malt Whisky , and contributes to various publications including Whisky Magazine , Whisky Quarterly and Malt Whisky Yearbook , and was a contributor to Michael Jackson's encyclopedic book, Whisky . He conducts tutored tastings and classes on whisky, and visits distilleries on a regular basis to learn more about the production process, which is one of his favourite subjects. He is a Master of the Quaich, the highest honour bestowed by the Keepers of the Quaich, Scotland's premier whisky society. Klappentext An illustrated A-Z compendium of everything you need to know about whisky! from all over the world. An illustrated A-Z compendium of everything you need to know about whisky, from all over the world. Zusammenfassung An illustrated A-Z compendium of everything you need to know about whisky, from all over the world.

Product details

Authors Ian Wisniewski, Wisniewski Ian
Publisher Mitchell Beazley
 
Languages English
Product format Hardback
Released 05.09.2019
 
EAN 9781784725488
ISBN 978-1-78472-548-8
No. of pages 256
Dimensions 156 mm x 214 mm x 26 mm
Subjects Guides > Food & drink > Drinks

REFERENCE / Dictionaries, Dictionaries, Food and drink: alcoholic beverages, COOKING / Beverages / Alcoholic / Bartending & Cocktails, Alcoholic beverages

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