Fr. 134.00

Sustainable Agriculture Reviews 34 - Date Palm for Food, Medicine and the Environment

English · Hardback

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Description

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This book is the result of remarkable contribution from the experts of interdisciplinary fields of Science with comprehensive, in-depth and up-to-date research and reviews. It describes the applications of date palm for food, medicine and the environmental sectors. Date palm is one of the oldest cultivated trees and its fruit has been a dietary staple around the world for many centuries. Date pulps contain dietary fibers and easily digestible sugars (70%), mainly glucose, sucrose and fructose. They also contain vitamins like biotin, thiamine, riboflavin, ascorbic and folic acid that are important for our body. The date palm fruit has been used in folk remedies for the treatment of various infectious diseases, cancer and immuno-modulatory activity. Date stones and date palm leaves are freely and abundantly available biomass. Therefore, the renovation of agricultural biomass wastes into activated carbons for drinking water purification, wastewater treatment, treatment of dyes, andmetal-ions from aqueous solution would add value to agricultural commodities which offer a solution to environmental problems as well as reduce the cost of waste disposal. 

List of contents

Preface.- Chapter 1 Date palm as a healthy food.- Chapter 2 Analysis of antioxidants and nutritional assessment of date palm fruits.- Chapter 3 Nutritional and therapeutic applications of date palm from date palm.- Chapter 4 Chemical Composition of Date Pits: Potential to Extract and Characterize the Lipid Fraction.- Chapter 5 Biogas production from date palm fruits.- Chapter 6 Valorization of waste date seeds for green carbon catalysts and biodiesel synthesis.- Chapter 7 Different extraction methods, physical properties and chemical composition of date seed oil.- Chapter 8 Production of glucose and lactic acid from cellulosic date palm wastes by enzymatic fermentation.- Chapter 9 Application of date-palm fibers for the wastewater treatment.- Chapter 10 Recent updates on heavy metal remediation using date stones (Phoenix dactylifera L.) - Date fruit processing industry waste.- Chapter 11 Removal of toxins from the environment using date palm seeds.- Chapter 12 Date palm based activatedcarbon for the efficient removal of organic dyes from aqueous environment.- Chapter 13 Date palm assisted nanocomposite materials for the removal of nitrate and phosphate from aqueous medium.

About the author

Dr. Mu. Naushad is working as Associate Professor in the Department of Chemistry, College of Science, King Saud University (KSU), Riyadh, Kingdom of Saudi Arabia. He obtained his M.Sc and Ph.D Degree in Analytical chemistry from Aligarh Muslim University, Aligarh, India in 2002 and 2007, respectively.  He has vast research experience in the multidisciplinary fields of Analytical Chemistry, Materials Chemistry and Environmental Science. He hold^5000 citations with a Google Scholar H-Index of >44. He has successfully run several research projects funded by National plan for Science and Technology (NPST) and King Abdulaziz City for Science and Technology (KACST), Kingdom of Saudi Arabia. He is the editor/editorial member of several reputed Journals like Scientific Report (Nature); Process Safety & Environmental Protection (Elsevier); Journal of Water Process Engineering (Elsevier) and International Journal of Environmental Research & Public Health (MDPI). He is also the associate editor for Environmental Chemistry Letters (Springer) and Nanotechnology for Environmental Engineering Journal (Springer). He has been awarded by the Scientist of the year award-2015 from National Environmental Science Academy, Delhi, India and Almarai Award-2017, Saudi Arabia.Eric Lichtfouse, PhD, born in 1960, is an environmental chemist working at the University of Aix-Marseille, France. He has invented carbon-13 dating, a method allowing to measure the relative age and turnover of molecular organic compounds occurring in different temporal pools of any complex media. He is teaching scientific writing and communication, and has published the book Scientific Writing for Impact Factors, which includes a new tool – the Micro-Article - to identify the novelty of research results. He is founder and Chief Editor of scientific journals and series in environmental chemistry and agriculture. He got the Analytical Chemistry Prize by the French Chemical Society, the Grand Prize of the Universities of Nancy and Metz, and a Journal Citation Award by the Essential Indicators.

Summary

This book is the result of remarkable contribution from the experts of interdisciplinary fields of Science with comprehensive, in-depth and up-to-date research and reviews. It describes the applications of date palm for food, medicine and the environmental sectors. Date palm is one of the oldest cultivated trees and its fruit has been a dietary staple around the world for many centuries. Date pulps contain dietary fibers and easily digestible sugars (70%), mainly glucose, sucrose and fructose. They also contain vitamins like biotin, thiamine, riboflavin, ascorbic and folic acid that are important for our body. The date palm fruit has been used in folk remedies for the treatment of various infectious diseases, cancer and immuno-modulatory activity. Date stones and date palm leaves are freely and abundantly available biomass. Therefore, the renovation of agricultural biomass wastes into activated carbons for drinking water purification, wastewater treatment, treatment of dyes, andmetal-ions from aqueous solution would add value to agricultural commodities which offer a solution to environmental problems as well as reduce the cost of waste disposal. 

Product details

Assisted by Lichtfouse (Editor), Lichtfouse (Editor), Eric Lichtfouse (Editor), M Naushad (Editor), Mu Naushad (Editor), Mu. Naushad (Editor)
Publisher Springer, Berlin
 
Languages English
Product format Hardback
Released 01.01.2019
 
EAN 9783030113445
ISBN 978-3-0-3011344-5
No. of pages 278
Dimensions 158 mm x 242 mm x 24 mm
Weight 596 g
Illustrations XVI, 278 p. 69 illus.
Series Sustainable Agriculture Reviews
Sustainable Agriculture Reviews
Subjects Natural sciences, medicine, IT, technology > Biology > Agriculture, horticulture; forestry, fishing, food

B, Botany, Agriculture, Pollution, Biomedical and Life Sciences, Botany & plant sciences, Energy industries & utilities, Water pollution, Plant Science, Plant Sciences, Water supply & treatment

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