Fr. 422.40

Advances in Breeding Techniques for Cereal Crops

English · Hardback

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Description

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This collection reviews key advances in cereals breeding. It looks at advances in exploiting genetic diversity, the use of doubled haploids and hybrid breeding. The books also reviews developments in phenotyping, the use of genetic markers and techniques such as genomic selection.

Summary

This collection reviews key advances in cereals breeding. It looks at advances in exploiting genetic diversity, the use of doubled haploids and hybrid breeding. The books also reviews developments in phenotyping, the use of genetic markers and techniques such as genomic selection.

Product details

Assisted by Wolfgang Friedt (Editor), Frank Ordon (Editor)
Publisher Burleigh Dodds Science Publishing
 
Languages English
Product format Hardback
Released 30.06.2019
 
EAN 9781786762443
ISBN 978-1-78676-244-3
No. of pages 614
Dimensions 157 mm x 235 mm x 37 mm
Weight 1027 g
Series Burleigh Dodds Series in Agric
Burleigh Dodds Series in Agricultural Science
Burleigh Dodds Series in Agric
Burleigh Dodds Agricultural Sc
Burleigh Dodds Agricultural Sc
Subject Natural sciences, medicine, IT, technology > Technology > Miscellaneous

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